Springtime is here again and with it returns CommuniCon, an event hosted by Augusta University's Department of Communication…
All in Food
Springtime is here again and with it returns CommuniCon, an event hosted by Augusta University's Department of Communication…
Augusta is home of the Jaguars for Augusta University, but it is also home to some amazing restaurants located just minutes away from campus in Downtown Augusta …
Augusta University is hosting an event called Cooking Up Solutions to Food Insecurity on Thursday, Jan. 25 at the Oak Hall connect space from 6-8 p.m. …
Trellis Coffee Bar hosted their soft launch on Oct. 9, 2023 from 6 a.m. to 12 p.m. …
The Bell Ringer asked students for their Augusta favorites in several categories and here are the results…
There’s a new spot to grab a coffee in Summerville, with the opening of Relic Coffee Company on 1504 Monte Sano Ave. …
This story is published in the Wednesday, Aug. 23, 2023 print edition of The Bell Ringer on page 4.
The Guard House Museum’s monthly “Coffee + Donuts” event is right around the corner…
Features editor CM Wahl goes on the hunt to find the best breakfast in Augusta …
This story is published in the Monday, Feb. 20, 2023 print edition of The Bell Ringer on page 5.
Whether it is enjoying a hot drink with friends or gathering with extended family for a Christmas meal, some of my fondest holiday memories are centered around food …
This story is published in the Monday, Nov. 28, 2022 print edition of The Bell Ringer on page 5.
Fall season has just arrived and what better way to bring it in than to try one of Metro Diner’s featured fall menu items?
This story is published in the Monday, Oct. 3, 2022 print edition of The Bell Ringer on page 4.
As seasons change, so do our favorite flavor profiles. Rooted Coffeehouse in Evans, Ga. has already jumped mug first into fall with their series of seasonal beverages …
This story is published in the Monday, Oct. 3, 2022 print edition of The Bell Ringer on page 4.
It’s summer. So we’re putting pickles on burgers and relishing (get it, relish?) in all that the season has to offer, including cucumbers.
Mikaela Graf shares her go-to spots in the area for a refreshing summer dessert…
This is published in the Monday, April 18, 2022 print edition of The Bell Ringer.
McKenzie Morgan reviews one of AU’s newest dining options…
Join food critic Preston Hall on his quest to find the best salad…
This story is published in the Wednesday, Feb. 9, 2022 print edition of The Bell Ringer.